Allium vineale L.

Amaryllidaceae · 18 compounds recorded

Allium vineale L.
Andrea Moro © Dipartimento di Scienze della Vita, Università di Trieste

Compounds in Allium vineale L.

CompoundPlant partPathwaySuperclassClassAmountReference
ALLIINbulbAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
ALLIINleafAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
ALLYL METHYL DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
ALLYL PROPENYL DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
ALLYL PROPYL DISULFIDEbulbFatty acidsFatty acylsFatty alcohols-Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
DIALLYL DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
DIALLYL DISULFIDEleaf----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DIOSGENIN-3-O-(ALPHA-L-RHAMNOPYRANOSYL(1-2))-(BETA-D-GLUCOPYRANOSYL(1-4))-BETA-D-GLUCOPYRANOSIDEbulb----Chen, S.X., Snyder, J.K. (1989). Diosgenin-bearing, molluscicidal saponins from Allium vineale: an nmr approach for the structural assignment of oligosaccharide units. J Org Chem, 54(15), 3679-3689 doi:10.1021/jo00276a033
DIOSGENIN-3-O-(ALPHA-L-RHAMNOPYRANOSYL(1-2))-BETA-D-GLUCOPYRANOSIDEbulbTerpenoidsSteroidsSpirostane steroids-Chen, S.X., Snyder, J.K. (1987). Wolluscidal saponins from Allium vineale. Tetrahedron Lett, 28(46), 5603-5606 doi:10.1016/s0040-4039(00)96791-1
DIOSGENIN-3-O-(ALPHA-L-RHAMNOPYRANOSYL(1-2))-BETA-D-GLUCOPYRANOSIDEbulbTerpenoidsSteroidsSpirostane steroids-Chen, S.X., Snyder, J.K. (1989). Diosgenin-bearing, molluscicidal saponins from Allium vineale: an nmr approach for the structural assignment of oligosaccharide units. J Org Chem, 54(15), 3679-3689 doi:10.1021/jo00276a033
DIOSGENIN-3-O-(BETA-D-GLUCOPYRANOSYL(1-4)-ALPHA-L-RHAMNOPYRANOSYL(1-4))-BETA-D-GLUCOPYRANOSIDEbulb----Chen, S.X., Snyder, J.K. (1987). Wolluscidal saponins from Allium vineale. Tetrahedron Lett, 28(46), 5603-5606 doi:10.1016/s0040-4039(00)96791-1
DIOSGENIN-3-O-(BETA-D-GLUCOPYRANOSYL(1-4)-ALPHA-L-RHAMNOPYRANOSYL(1-4))-BETA-D-GLUCOPYRANOSIDEbulb----Chen, S.X., Snyder, J.K. (1989). Diosgenin-bearing, molluscicidal saponins from Allium vineale: an nmr approach for the structural assignment of oligosaccharide units. J Org Chem, 54(15), 3679-3689 doi:10.1021/jo00276a033
DISULFIDE,METHYLbulb----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DISULFIDE,METHYLleaf----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DISULFIDE,PROPENYLbulb----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DISULFIDE,PROPENYLleaf----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DISULFIDE,PROPYLbulb----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
DISULFIDE,PROPYLleaf----Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
ISO ALLIINbulbAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
METHIINbulbAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
METHIINleafAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
METHYL-PROPENYL-DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
METHYL-PROPYL-DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42
NOVOIMANINbulbTerpenoidsSteroidsFurostane steroids-Chen, S.X., Snyder, J.K. (1987). Wolluscidal saponins from Allium vineale. Tetrahedron Lett, 28(46), 5603-5606 doi:10.1016/s0040-4039(00)96791-1
NOVOIMANINbulbTerpenoidsSteroidsFurostane steroids-Chen, S.X., Snyder, J.K. (1989). Diosgenin-bearing, molluscicidal saponins from Allium vineale: an nmr approach for the structural assignment of oligosaccharide units. J Org Chem, 54(15), 3679-3689 doi:10.1021/jo00276a033
PROPIINbulbAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
PROPIINleafAmino acids and PeptidesSmall peptidesAminoacids-Boscher, J., Auger, J., Mandon, N., Ferary, S. (1995). Qualitative and quantitative comparison of volatile sulphides and flavor precursors in different organs of some wild and cultivated garlics. Biochem Syst Ecol, 23(7/8), 787-791 doi:10.1016/0305-1978(95)00072-0
PROPYL PROPENYL DISULFIDEbulb----Auger, J., Boscher, J., Lages, B., Postaire, E., Viel, C. (1993). Composition of volatile sulfur derivatives from two species of endigeous wild Allium. Plant Med Phytother, 26(1), 36-42